Hello, I’m Laura. Today, I will show you a way to make samosa recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Samosa is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook samosa using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Samosa:
- Make ready 2 cups flour
- Get Filling:beef(cooked with garlic, ginger, onions and salt)
- Get 1/4 spn of salt
- Take 2 tsbp of oil
- Take 3/4 cup water
- Prepare Chopped, little oil, salt, curry and seasoning
- Make ready Grated red and chilli peppers
Instructions to make Samosa:
- Add salt and oil to the flour mix and pour the water mix to form a soft a dough
- Divide the dough into six pieces and roll each and brush the top with oil then but another roll on top, and roll the duo together to get flat
- When u get big, bake it on a medium heat but sides and divide it into 4 pieces with knife and by separating each part, you get two and total you will get 24 pieces and make your cones
- Fill the cones with the fillings and deep fry then serve
So that’s going to wrap it up with this distinctive dish samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
