French Onion Soup
French Onion Soup

Hi, I am Laura. Today, I’m gonna show you how to make french onion soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

French Onion Soup Recipe

French Onion Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. French Onion Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have french onion soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Onion Soup:

  1. Take 8 x Large white onions (Spanish)
  2. Get 4 x cloves garlic
  3. Make ready 4 sprigs thyme
  4. Get 1 x tablespoon Olive oil
  5. Make ready 50 g x Butter
  6. Make ready 50 ml x
  7. Prepare 200 ml x
  8. Get 1.5 L x chicken stock
  9. Make ready 1/2 x baguette
  10. Make ready 200 g x grated gruyere cheese
  11. Get salt and pepper

Steps to make French Onion Soup:

  1. Peel and finely slice the onions, remove the core and cut with the grain. Chop the garlic at this stage as well. Then pick the thyme leaves
  2. Heat a large sauce pan, add olive oil, butter, seasoning and the onions, start on a high heat to get the browning process started. When the onions start to colour reduce the heat as you need to cook them long and slow to really caramelise them.
  3. When onions are a nice deep brown colour you add the and flame if you like. Add the and then the chicken stock and allow to simmer for 45 minutes to 1 hour. If the level reduces too far you can top up with water.
  4. Slice baguette or bread roll to around 1 inch thickness, make sure the crouton will fit in the soup bowl, drizzle with olive oil and bake at 180c until nice and toasted.
  5. Taste soup and adjust the seasoning to your likening, ladle into your oven proof soup bowls, top with crouton and then cover with the grated gruyere cheese.
  6. Bake in the oven at 180c until the cheese is bubbling, then enjoy possibly the best soup ever? This images are taken from my youtube channel uncle matt’s cookery lessons, feel free to pay me a visit there, here is a link to this videohttps://www.youtube.com/watch?v=ec5_8hmCIy0&t=28s

So that is going to wrap this up for this distinctive dish french onion soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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