Hello, I am Elise. Today, we’re going to make broccoli cheese samosa recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broccoli Cheese Samosa Recipe
Broccoli Cheese Samosa is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Broccoli Cheese Samosa is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook broccoli cheese samosa using 26 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Broccoli Cheese Samosa:
- Prepare for stuffing
- Take 2 Bowls Broccoli (Finely Chopped)
- Take 1 Bowl Paneer (Grated)
- Prepare 1 1/2 Bowl Cheese (Grated)
- Make ready 3/4 Bowl Onion (Finely Chopped)
- Take 4 Green Chillies Chopped
- Prepare 2 Tsp Ginger (Grated)
- Prepare 2 Tbsp Coriander (Finely Chopped)
- Take 1 Tbsp Spring Garlic (Finely Chopped)
- Make ready 1 Tsp Garam Masala
- Take 1 Tsp Dhania / jeera Powder
- Get 2 Tbsp Lemon Juice
- Make ready 1 1/2 Tbsp Garlic & Herbs Butter
- Take 1 Tsp Sugar
- Prepare as per taste Salt
- Prepare for dough
- Take 1 Bowl Wheat Flour
- Make ready 1/2 Bowl Rice Flour
- Take 1/4 Bowl Semolina
- Prepare 1/4 Tsp Pepper Powder
- Get 1 Tsp Lemon Juice
- Take 2 Tbsp Ghee
- Get 1 Tsp Carom Seeds
- Take as required Water
- Take as per taste Salt
- Get as required Oil for frying
Steps to make Broccoli Cheese Samosa:
- Take butter in a kadai. Add Broccoli and roast till half cooked.
- Add Onions, Spring Garlic, Coriander and roast on medium flame for 2 minutes.
- Add Paneer and roast on high flame for a minute. Add all dry masalas and mix properly. Turn off the flame and let it cool a bit.
- Add grated cheese, lemon juice and mix properly. Let it cool completely.
- Take both the flours, ghee salt, pepper powder, lemon juice, carom seeds in a container. Add required quantity of water and knead a medium tight dough. Let it rest for 15 minutes.
- Roll a round medium thick sheet. Slit in into two. Make cone shape on your fingers.
- Fill around 1 Tbsp stuffing in the cone shape and seal it properly.
- Get all your samosas ready. Deep fry samosa on medium low flame till crispy golden brown.
- Enjoy crispy samosas with green chutney or tomato ketchup.
So that is going to wrap this up with this special dish broccoli cheese samosa recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
