Hi, I’m Jane. Today, I will show you a way to prepare samosa recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Samosa is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have samosa using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready Samosa 2cups,1ts of salt half tb spn of oil,1/4 of water
- Prepare Already prepared meaty filling
Steps to make Samosa:
- Add all the dry ingredients to form a soft dough
- Divide into 6 part roll each with rolling pin and apply oil in between then and roll all together and heat on low flame. When done cut with knife into 4 equal parts and split them with hands.
- Wrap them fold and fry. Enjoy
So that is going to wrap this up with this special dish samosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
