Hello, I am Elise. Today, I will show you a way to prepare roasted red potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Red Potatoes Recipe
Roasted Red Potatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Roasted Red Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have roasted red potatoes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Red Potatoes:
- Prepare 6 cups red potatoes.. Cut to bite size
- Make ready 1 tsp paprika
- Get 1 tsp cayenne
- Prepare 1 tsp garlic salt
- Take 3 tlbs margarine
- Prepare 1/2 tsp salt
- Make ready 1 tsp black pepper
- Take Optional.. Diced Italian parsley to add after all cooking done
Steps to make Roasted Red Potatoes:
- Cut the potatoes and boil them with a touch of salt about 15 minutes and preheat oven to 375°
- While they’re cooking in a bowl mix all other ingredients
- When potatoes are done drain them and put them in with ingredients bowl and gently mix them all together so potatoes are coated
- Pour all of the ingredients into a baking pan and bake about 10 minutes or til they start to get the edges browned
So that’s going to wrap it up for this exceptional dish roasted red potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
