Hello, I’m Joana. Today, we’re going to make brioche burger buns recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brioche Burger Buns Recipe
Brioche Burger Buns is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Brioche Burger Buns is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook brioche burger buns using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brioche Burger Buns:
- Get 3/4-1 cup lukewarm water
- Take 2 tbsp / 28g butter
- Get 1 egg
- Prepare 418 g / 3.5 cups all purpose flour
- Take 1/4 cup sugar
- Make ready 1 tbsp instant yeast
- Get Sesame seeds
- Prepare 1 tsp salt
Steps to make Brioche Burger Buns:
- Mix yeast sugar and water in a bowl and leave for 5 minutes to foam
- Knead with salt and flour until soft and smooth. Cover and leave to rise for 1-2h until doubled in size
- Deflate and divide into 8. Put on a tray and let rise for 30 minutes
- Brush with half melted butter. Bake at 375F for 15-18 minutes
- Brush with remaining butter and sprinkle with sesame seeds
So that is going to wrap it up with this distinctive dish brioche burger buns recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
