Hello, I’m Elise. Today, we’re going to make roasted parsley potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Parsley Potatoes Recipe
Roasted Parsley Potatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Roasted Parsley Potatoes is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have roasted parsley potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Parsley Potatoes:
- Take 3 small white potatoes
- Take Less than 1/4 cup of olive oil
- Get 1 1/2 tsp salt
- Take 1 tsp ground pepper
- Take 2 minced garlic cloves
- Make ready 1 1/2 tbsp parsley
Instructions to make Roasted Parsley Potatoes:
- Preheat oven to 400F
- Wash and cut potatoes into diced pieces
- Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
- Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.
So that’s going to wrap this up with this distinctive dish roasted parsley potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
