Hello, I am Laura. Today, we’re going to make tomato sweet and tangy chutney recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato Sweet And Tangy Chutney Recipe
Tomato Sweet And Tangy Chutney is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Tomato Sweet And Tangy Chutney is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have tomato sweet and tangy chutney using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Sweet And Tangy Chutney:
- Take 4 tomatoes, finely chopped
- Get 3-4 garlic cloves
- Make ready 2 red chillies
- Take 1/2 tablespoon garam masala
- Take 1/2 tablespoon red chilli powder
- Get 1/2 bowl Jaggery
- Take as per taste Salt
- Get 1/2 teaspoon cumin seeds
- Make ready 1/2 teaspoon mustard seeds
- Get 2 tablespoons oil
- Prepare Few curry leaves
- Make ready as required Coriander leaves for garnishing
Instructions to make Tomato Sweet And Tangy Chutney:
- Heat oil in a work. Add cumin seeds and mustard seeds. And cook for 1 limit. Now add red chilli, curry leaves and garlic and fry for 2 minutes.
- Now add chopped tomato and let it cool for 5 minutes by covering.
- Now add all dry spices and salt and mix it well cook for 2 to 3 minutes.
- Now add jaggery and mix well cook for 2 to 3 minutes. (You can adjust the jaggery according to your taste.)
- Tangy and sweet chutney is ready. Garnish it with coriander leaves.
So that is going to wrap this up for this distinctive dish tomato sweet and tangy chutney recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
