Hello, I am Joana. Today, I’m gonna show you how to prepare sugar snap peas w/ squid recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sugar Snap Peas w/ Squid Recipe
Sugar Snap Peas w/ Squid is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sugar Snap Peas w/ Squid is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sugar snap peas w/ squid using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sugar Snap Peas w/ Squid:
- Prepare 1 plastic peas
- Get 1 pcs squid
- Prepare Ginger, shallots, garlic
- Get Oyster sauce
- Get Cooking
- Prepare 1 little flour to thicken sauce
Steps to make Sugar Snap Peas w/ Squid:
- Wash peas and remove both ends. Wash and cut squid diagonally.
- Heat wok and add oil, stir fry ginger shallots and garlic. Then add peas, add water oyster sauce then cover and simmer. When half done add in squid mix it and sprinkle cooking . Taste and season then serve
So that is going to wrap this up for this exceptional dish sugar snap peas w/ squid recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
