Ray’s’Turkey & Potatoe Flautas
Ray’s’Turkey & Potatoe Flautas

Hi, I am Joana. Today, I’m gonna show you how to prepare ray’s’turkey & potatoe flautas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Ray’s’Turkey & Potatoe Flautas Recipe

Ray’s’Turkey & Potatoe Flautas is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Ray’s’Turkey & Potatoe Flautas is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have ray’s’turkey & potatoe flautas using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray’s’Turkey & Potatoe Flautas:

  1. Get filling
  2. Make ready 3 baked potatoes
  3. Prepare 1 diced roma tomato
  4. Make ready 1/2 diced purple onion
  5. Make ready 1/2 bunch chopped cilantro
  6. Prepare 1/2 tsp minced garlic
  7. Prepare 1/2 tsp Garlic salt
  8. Make ready 1/3 tsp Chicken bullion
  9. Make ready 1 pinch cumin
  10. Prepare 1 salt & pepper to taste
  11. Prepare 2 tbsp cooking oil
  12. Make ready 1 Left over shredded precooked turkey
  13. Make ready 1/3 cup water
  14. Prepare 1 corn tortillas
  15. Take 1 cooking oil

Instructions to make Ray’s’Turkey & Potatoe Flautas:

  1. Start by shredding turkey and setting aside. Cook potatoes in microwave till soft. Let cool and cut into strips set aside.
  2. In a large skillet add in 2tbspn cooking oil, now add in garlic diced tomatoes, onions and cilantro, cook about 1-2 minutes add in shredded turkey and seasonings along with water. Cook a few minutes taste for seasonings set aside.
  3. Now add cooking oil to pan let heat on medium low. Add corn tortillas to microwave giving them just about 1-2 minutes each side to soften them enough to roll flautas.
  4. Add a slice of potatoe and turkey mixture to tortilla. Roll tightly and fry till golden. Drain on paper towel. Serve with sour cream, guacamole salsa etc.

So that’s going to wrap this up with this distinctive dish ray’s’turkey & potatoe flautas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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