Hi, I’m Elise. Today, I will show you a way to prepare chickpea and sweet potato curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chickpea and sweet potato curry Recipe

Chickpea and sweet potato curry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chickpea and sweet potato curry is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chickpea and sweet potato curry using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chickpea and sweet potato curry:

1. Take 2 cups chicken stock
2. Prepare 1 can chickpeas drained
3. Get 2 cups sweet potato small diced
4. Take 14 oz petite diced tomatoes
5. Take Bunch cilantro chopped
6. Take Large onion fine diced
7. Take red chiles seeded and minced (2 for mild 4 for hot)
8. Get 3 large garlic minced
9. Take 3 tbsp vegetable oil
10. Take 1 cup water
11. Get Dry seasonings.
12. Take 2 tbsp yellow curry powder
13. Prepare 1 tsp all spice
14. Make ready 1 tsp nutmeg
15. Take 1 1/2 tsp smoked paprika
16. Get 2 tsp dried thyme
17. Get 1 tsp cumin powder
18. Take 1 tsp white pepper
19. Make ready Kosher salt

Steps to make Chickpea and sweet potato curry:

1. Add oil until sausage and then the onions and chiles and sauté for about 5 minutes, add the garlic until fragrant
2. Add all the seasonings plus salt to taste and toast for a few minutes
3. Add the potatoes and chickpeas and cook for a few minutes
4. Add the tomatoes followed by the chicken stock and water and bring to a boil and reduce to medium and simmer partially covered for 15 minutes and then open for another 10 and check for seasoning and consistency and adjust accordingly (take the lid off and reduce more if it needs to be thicker)
5. Stir through the cilantro and and serve over rice and top with green onions

So that’s going to wrap this up with this distinctive dish chickpea and sweet potato curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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