Hi, I’m Jane. Today, I will show you a way to make hasselback roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hasselback roasted Potatoes Recipe
Hasselback roasted Potatoes is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Hasselback roasted Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook hasselback roasted potatoes using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hasselback roasted Potatoes:
- Take 7-8 Potatoes washed with skin on
- Prepare 1 tbsp melted butter
- Make ready to taste Salt
- Prepare 1/2 tsp Crushed garlic
- Make ready 1/2 tsp black pepper powder
- Make ready 1 tsp olive oil
- Get 1 tbsp finely chopped coriander
Instructions to make Hasselback roasted Potatoes:
- Wash the potatoes well, with the skin
- Make a mixture of melted butter,olive oil,salt,pepper,garlic & dhania
- Arrange the potatoes in a baking tray, using a pastry brush, spread the mixture on each potato.Reserve some to brush in the end
- Now bake at 180°c for 45 mins or till potatoes are done.
- Remove from the oven, give a final brush if the mixture& let them stay in the oven for 5 mins
- Serve with choice of pastas or salads
- Make sure you make thin cuts on the potatoes, but not all thru
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