Hi, I am Elise. Today, I’m gonna show you how to make snail brioche recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Snail brioche Recipe
Snail brioche is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Snail brioche is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have snail brioche using 9 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Snail brioche:
- Take 500 gram flour
- Make ready Pinch salt
- Make ready 1 tablespoon yeast
- Take 1 tablespoon picking powder
- Take 5 tablespoons sugar
- Take 5 tablespoons oil
- Get 1 egg
- Make ready Milk
- Prepare Butter
Instructions to make Snail brioche:
- Add oil eggs milk
- Put flower and salt,sugar,yeast,picking powder,mix this
- Cut in 10 bull
- Rolling out each one and between one and other put a butter
- Rolling out
- Put chokolate chip
- Roll on herself
- Cut in peace
- Put each one turn it and rolling out few with hand
- Put 1 eggs and few mlik,mix, after put on this peace
- Add a few sugar on this peace
- Cook it’s
- Put this syrup on this brioch when cooked
- Prepare syrup :6 tablespoon sugar and 12 table spoon.10mn,add limon
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