Udon Noodle Soup
Udon Noodle Soup

Hi, I am Jane. Today, I’m gonna show you how to make udon noodle soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Udon Noodle Soup Recipe

Udon Noodle Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Udon Noodle Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have udon noodle soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Udon Noodle Soup:

  1. Take 90 g Udon noodle
  2. Get Vegetables
  3. Make ready 1/2 carrot
  4. Get 2 small mushrooms
  5. Take 1/2 leak
  6. Take 3 Spinach
  7. Prepare 1 egg
  8. Prepare Soup
  9. Prepare 5 g Dashi powdered fish soup stock
  10. Make ready 5 tbs Soy source
  11. Make ready 3 tbs Mirin
  12. Make ready 500 ml Water

Instructions to make Udon Noodle Soup:

  1. Cut vegetables
  2. Put soup, ingredients and egg into the pan and stew until the egg is boiled
  3. Boil the udon noodles
  4. Put soup and noodles together, enjoy!

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