Hi, I’m Laura. Today, we’re going to make fish tacos recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish tacos Recipe
Fish tacos is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fish tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fish tacos using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fish tacos:
- Take 3 lb basa fish or any white filayed fish
- Make ready 2 cup uncle bucks sausage batter mix
- Prepare 1/2 cup
- Take 1 oil
- Make ready 1 cabbage
- Prepare 1 Colby jack cheese
- Make ready 1 Lemon
- Prepare 1 pace picante sauce
- Get 1 thousand island dressing
- Take 1 corn tortillas
Steps to make Fish tacos:
- put 1 to 2 of oil in a frying pan and heat
- cut fish into lil cubes
- mix batter mix with
- add fish to batter then put in sausage oil till crisp
- shred cheese
- cut cabbage into small slices
- warm up corn tortillas
- add a smudge of thousands island dressing on the tortilla,add some cooked fish, squeeze a lil lemon on the fish, add cabbage and cheese, then put pace picante sauce and enjoy
So that is going to wrap this up with this exceptional dish fish tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
