Hi, I am Marie. Today, I’m gonna show you how to make my sous vide ribeye steak..🥰🥰 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Sous Vide Ribeye Steak..🥰🥰 Recipe
My Sous Vide Ribeye Steak..🥰🥰 is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Sous Vide Ribeye Steak..🥰🥰 is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook my sous vide ribeye steak..🥰🥰 using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Sous Vide Ribeye Steak..🥰🥰:
- Take To Make Compound Butter………….
- Make ready 200 g Butter
- Make ready 4 Garlic Cloves crushed
- Get Some fresh herbs
- Get 3 Ribeye Steaks
Instructions to make My Sous Vide Ribeye Steak..🥰🥰:
- Leave Butter to soften then add crushed garlic and fresh herbs diced mix all in.
- Put on parchment paper or plastic wrap and roll it and pat the ends so they are flat.
- Add to the fridge for an hour to set it firm. Then just slice off about 1/4 inch slices as many as you need this can also go with other recipes keeps in the Fridge. Or add to the freezer for 10-20 minutes
- Add a slice to a grill pan or heavy based frying pan when melted add the steaks fry both sides on high to brown 2 minutes each side.
- Next turn the heat to just below medium heat and cook steaks both sides until you want medium rare, well done, Rare whatever you like.qq
- When done add to a serving plate on some lettuce and Spinach then add a slice of the garlic and herb butter (quantity is to your taste) let it melt on the sausage sizzling steak.
- A nice accompany to go with the steak is Easy Mashed Potato with Sour cream. Glazed Carrots. Steak Cut chips. Baked jacket Potato with some of the Garlic and Herb butter melted in.
So that is going to wrap this up for this special dish my sous vide ribeye steak..🥰🥰 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
