Hi, I’m Elise. Today, we’re going to make papad samosa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Papad Samosa Recipe
Papad Samosa is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Papad Samosa is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook papad samosa using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Papad Samosa:
- Prepare 4 papad
- Prepare 1 cup boiled and mashed potato
- Take 1/2 cup cbled paneer
- Take 1 medium sized onion
- Prepare 2 green chillies
- Prepare to taste Salt
- Get 1 tsp red chilli powder
- Take 2 tsp chhat masala
- Make ready As required Oil for frying
Instructions to make Papad Samosa:
- In a mixing bowl add paneer,mashed potato,chopped onion and chilli.
- Add salt,chilli powder, chat masala and mix it, the stuffing is ready.Cut the papad into semicircles.
- Make the cone shape by using water and fill the stuffing, seal it and papad samosa is ready to fry.
- Fry the samosas in medium sausage oil and enjoy.
So that is going to wrap it up for this distinctive dish papad samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
