Hello, I am Laura. Today, I will show you a way to make banana breadloaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Breadloaf Recipe
Banana Breadloaf is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Banana Breadloaf is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have banana breadloaf using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Banana Breadloaf:
- Take 11/2 cup All purpose flour
- Make ready 1/2 cup Almond flour
- Take 3 over ripe bananas
- Get 2 eggs(room temp)
- Get 1/2 tsp salt
- Take 1 cup medium brown sugar
- Make ready 1/2 cup buttermilk
- Get 1 tsp baking soda
- Make ready 1 tsp baking powder
- Take 8 tbsp melted butter(room temp)/veg oil
- Prepare 1-2 tsp cinnamon
- Take 1 tsp nutmeg
- Prepare 1 tsp vanilla extract
- Make ready 1/2 cup sliced almonds/walnuts
Instructions to make Banana Breadloaf:
- Preheat the oven to 325°F and prepare 1 or 2 medium loaf pans
- Mash the bananas in a bowl, until creamy.
- Sift together dry ingredients-flours, spices,baking soda and baking powder and keep aside.
- In another large bowl, cream together butter and sugar along with eggs one at a time
- Now mix in the mashed bananas and vanilla extract until well incorporated
- Alternate between the flour mixture and buttermilk.Gently stir to combine.
- Do not over mix,it can result in tough bread.
- Pour the batter into prepared pans and sprinkle some sliced walnuts or almonds
- If you are making in Instant Pot, pour 1 cup water into the inner pot and place a trivet. Foil wrap your loaf tin containing batter and use foil sling to lower on top of the trivet.
- Bake for 1 hour in oven/in IP,‘pressure cook’ mode for 45 minutes or until a tooth pick inserted in the center comes out clean.
- Instant Pot-Any time you want to check the doneness during cooking, use Quick Release option by turning the steam handle to venting position and open the lid.
- Take the bread out of the oven and cool for about 10 mins before slicing.
So that is going to wrap this up for this exceptional dish banana breadloaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!