Samosa Modak
Samosa Modak

Hello, I am Joana. Today, I’m gonna show you how to make samosa modak recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Samosa Modak Recipe

Samosa Modak is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Samosa Modak is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have samosa modak using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Samosa Modak:

  1. Prepare as needed oil
  2. Take 1/2 tsp cumin seeds
  3. Get handful Peanuts
  4. Get 1/2 tsp ginger garlic paste
  5. Prepare 1/4 tsp Garam masala powder
  6. Take 1/4 tsp Turmeric Powder
  7. Prepare to taste Red chilli powder according
  8. Prepare 1/4 tsp Coriander Powder
  9. Prepare 3 Boiled Mashed Potatoes
  10. Prepare 1 tspc Roasted Cumin powder
  11. Make ready to taste Salt
  12. Take 2 cup All-purpose flour
  13. Make ready 1/2 tsp Carom Seeds
  14. Prepare as needed Water

Instructions to make Samosa Modak:

  1. Heat 3 tsp of oil, add 1/2 tsp of cumin seeds add 1 small ball of peanuts, add 1/2 tsp of ginger garlic paste.
  2. Now add 1/4tsp of Garammasala powder, 1/4 tsp of Turmeric Powder and Red chilli powder according to taste.
  3. Now add 1/4 tsp of coriander powder and cook for 20 seconds. Now add boiled and mashed potatoes.
  4. Now mix well. Add a bit of roasted cumin powder, Add salt per taste and mix well properly.
  5. Nie add three tsp of oil, add water required and make doe. Make the doe a tight doe.
  6. Now take small portion and roll it with a rolling pin. Now brush a bit of water with your hands on sides. Now pinch the doe make pockets as given in picture.
  7. Now add the potato stuffing in it and make shape like modak
  8. Now heat oil in a kadai and fry till golden brown and serve sausage with favourite chutney /sauce

So that’s going to wrap this up with this special dish samosa modak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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