Hello, I’m Kate. Today, we’re going to prepare soto ayam (chicken soto) easy recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Soto Ayam (Chicken Soto) Easy Recipe
Soto Ayam (Chicken Soto) Easy is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Soto Ayam (Chicken Soto) Easy is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook soto ayam (chicken soto) easy using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Soto Ayam (Chicken Soto) Easy:
- Get Rice (Optional)
- Get Rice can either be cooked in a rice cooker,
- Make ready Or in pot with the instructions given for the type of rice
- Prepare I used rice cakes for this, ready small packs boiled for 1 hr
- Get Soup
- Prepare 3 chicken dsticks
- Prepare 700 ml water
- Get 1 pack coconut milk powder
- Take 1 tbs turmeric powder
- Make ready 1 cube chicken stock
- Get to taste Salt
- Take Garnish
- Prepare Lime wedges
- Prepare Spring onions
- Take Beef Serunding (check my recipe)
Steps to make Soto Ayam (Chicken Soto) Easy:
- Prepare rice and let it cook while you start with soup.
- Inside the pot, add water and chicken.
- When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock. Cook until chicken releases blood and well done.
- Add salt as you prefer. Serve sausage with rice and garnishing.
So that is going to wrap it up with this distinctive dish soto ayam (chicken soto) easy recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
