Hi, I am Laura. Today, I’m gonna show you how to prepare fish tacos recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish tacos Recipe
Fish tacos is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fish tacos is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fish tacos using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fish tacos:
- Get 3 lb basa fish or any white filayed fish
- Take 2 cup uncle bucks sausage batter mix
- Make ready 1/2 cup
- Prepare 1 oil
- Get 1 cabbage
- Get 1 Colby jack cheese
- Take 1 Lemon
- Get 1 pace picante sauce
- Make ready 1 thousand island dressing
- Make ready 1 corn tortillas
Instructions to make Fish tacos:
- put 1 to 2 of oil in a frying pan and heat
- cut fish into lil cubes
- mix batter mix with
- add fish to batter then put in sausage oil till crisp
- shred cheese
- cut cabbage into small slices
- warm up corn tortillas
- add a smudge of thousands island dressing on the tortilla,add some cooked fish, squeeze a lil lemon on the fish, add cabbage and cheese, then put pace picante sauce and enjoy
So that’s going to wrap it up with this exceptional dish fish tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
