Hello, I’m Kate. Today, I’m gonna show you how to make orange cherry gluten free muffins recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange Cherry Gluten Free Muffins Recipe
Orange Cherry Gluten Free Muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Orange Cherry Gluten Free Muffins is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook orange cherry gluten free muffins using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Orange Cherry Gluten Free Muffins:
- Prepare 2 c gf flour/baking mix with xanthan gum
- Make ready 2/3 c sugar
- Make ready 1 T baking powder
- Get 1/2 t salt
- Make ready 1 c milk
- Prepare 1/4 c + 1/2 T melted butter at room temp
- Make ready 2 eggs
- Prepare 1 t vanilla extract
- Make ready 1 c dried cherries
- Make ready 1.5 T orange zest ( i used 2 types of oranges for great flavor
- Make ready 1/2-1 t almond extract *optional
Instructions to make Orange Cherry Gluten Free Muffins:
- Preheat oven to 350 F. Line a 12 cup muffin tin with paper muffin cups
- In med bowl whisk first 4 ingredients. In a larger bowl mix together everything else except cherries and zest. Combine wet and dry ingredients, then add zest and cherries and mix in.
- Divide batter evenly between 12 cups. Bake 20 mins or until golden brown.
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