Hi, I’m Joana. Today, I’m gonna show you how to make pan roasted potatoes…..served with pan fried goat meat recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pan roasted potatoes…..served with pan fried goat meat Recipe
Pan roasted potatoes…..served with pan fried goat meat is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pan roasted potatoes…..served with pan fried goat meat is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook pan roasted potatoes…..served with pan fried goat meat using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pan roasted potatoes…..served with pan fried goat meat:
- Take 1 kg Irish potatoes
- Get 2 cloves garlic
- Make ready 1/2 tsp paprika
- Make ready 1/2 tsp garam masala
- Make ready 1/2 tsp tumeric
- Make ready Cooking oil……salt
Instructions to make Pan roasted potatoes…..served with pan fried goat meat:
- Wash cut your potatoes into cubes…..boil in salty water for 10mins set aside(make sure they are not over cooked)……in a pan add alittle oil, garlic + spices…let them cook for 2mins……pour that mixed oil into your boiled potatoes
- Give your potatoes a good mix with a spoon for then to get that flavour of the spices……the remaining oil from the potatoes return it to the pan…….heat it up and place your potatoes
- Let them cook on a medium low heat……keep turning both sides to cook well…..when ready serve with your favourite accompaniment……I served mine with onion pan fried goat meat with kachumbari……enjoy!
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