Hello, I’m Joana. Today, I’m gonna show you how to prepare red-eye chub miso soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red-Eye Chub Miso Soup Recipe
Red-Eye Chub Miso Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Red-Eye Chub Miso Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook red-eye chub miso soup using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Red-Eye Chub Miso Soup:
- Make ready 600 grams Red-eye chub
- Prepare 1 packages Tofu
- Take 2 Scallion(mince)
- Take Seasonings
- Get 100 grams Miso
- Take 1 tbsp Sugar
- Get 6 cup Water
Steps to make Red-Eye Chub Miso Soup:
- Clean and dry chub up.Cube tofu.
- Boil a pot of water,put and boil chub.Mix miso with water well,pour into the pot,put tofu with sugar in,sprinkle minced scallion and serve.
So that is going to wrap this up with this special dish red-eye chub miso soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
