Hello, I’m Laura. Today, we’re going to make roasted potatoes with carrots recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Potatoes with Carrots Recipe
Roasted Potatoes with Carrots is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Roasted Potatoes with Carrots is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Potatoes with Carrots:
- Make ready 3 red potatoes
- Take 1 sea salt (to taste)
- Prepare 1 ground black pepper (to taste)
- Get 1 tbsp chopped parsley
- Get 1 garlic powder (to taste)
- Prepare tsp thyme
- Prepare 2 sliced carrots
- Make ready 1 tbsp butter (I used coconut oil)
- Make ready 1 mozzarella cheese (to taste)
- Prepare 1 foil paper
Steps to make Roasted Potatoes with Carrots:
- Preheat oven at 350°
- Clean and cut in bite pieces your potatoes and in slices your carrots.
- Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
- Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!
So that’s going to wrap it up for this special dish roasted potatoes with carrots recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
