Hi, I’m Elise. Today, I will show you a way to prepare thyme and parmesan roasted potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thyme and Parmesan roasted potatoes Recipe
Thyme and Parmesan roasted potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Thyme and Parmesan roasted potatoes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook thyme and parmesan roasted potatoes using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Thyme and Parmesan roasted potatoes:
- Make ready Potatoes
- Make ready Olive oil
- Take Thyme
- Get Parmesan
- Get Salt
Steps to make Thyme and Parmesan roasted potatoes:
- Peel, chop, wash and dry potatoes well using kitchen roll. (Important or they don’t go crispy.) Put in a roasting tray. Spray with olive oil, sprinkle with salt and thyme. When nearly done, after about 40 mins or so, take them out and grate over some Parmesan (good amount, as much as you fancy!) Give a mix. Finish off in the oven for 8-10 mins
So that’s going to wrap it up for this distinctive dish thyme and parmesan roasted potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
