Hi, I’m Kate. Today, I will show you a way to prepare sweet potato, fried eggs and tomatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato, fried eggs and tomatoes Recipe
Sweet Potato, fried eggs and tomatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet Potato, fried eggs and tomatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have sweet potato, fried eggs and tomatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato, fried eggs and tomatoes:
- Make ready 1 big bulb of potato
- Make ready 2 Eggs
- Make ready Half tsp vegetable oil
- Prepare 1 tomato
- Make ready 1 maggi cube
- Get Grinded crayfish
- Take 2 Scotch bonnet (rodo)
Instructions to make Sweet Potato, fried eggs and tomatoes:
- Boil potato with a pinch of salt
- When it’s done, put pot on heat with a little oil and fry grinded pepper a bit
- Beat eggs, add grounded Cray fish, salt and maggi and beat some more
- Pour egg in sausage oil and stir till it’s as dry as you want
- Slice tomatoes and serve
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