Hello, I am Clara. Today, I’m gonna show you how to make grilled chimichurri potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Chimichurri Potatoes Recipe
Grilled Chimichurri Potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Grilled Chimichurri Potatoes is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have grilled chimichurri potatoes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chimichurri Potatoes:
- Take 2 pounds baby red potatoes, cut in half and boiled until tender
- Make ready In chicken broth
- Take 1/2 cup chimichurri sauce, I used my recipe in my profile
- Get 3 tablespoons melted butter
Instructions to make Grilled Chimichurri Potatoes:
- Combine chimihurri sauce and butter in a large bowl, add sausage potatoes and gently coat potatoes. Cover and marinate at least 30 mins or refrigerate for up to 2 days
- Tread on skewers and gri;; over direct heat until browned
So that’s going to wrap it up with this distinctive dish grilled chimichurri potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
