Hi, I’m Marie. Today, we’re going to make slow cooker kimchi beef recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Slow cooker kimchi beef Recipe
Slow cooker kimchi beef is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Slow cooker kimchi beef is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooker kimchi beef using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker kimchi beef:
- Get 1.5 lbs boneless beef shoulder (any slow cook cut will work)
- Make ready 1.5 cups kimchi
- Take 1 tsp mild yellow miso
- Get 2 tsp sichuan chili sauce (Oriental Wok brand)
- Get 1/2 tsp rice vinegar
- Make ready 1/4 tsp sesame oil
- Make ready 1.5 cans reduced sodium beef broth
- Prepare 4 cloves garlic
- Get 1 medium sweet onion
Steps to make Slow cooker kimchi beef:
- Combine 1/2 cup of kimchi, the miso, sichuan, sesame oil, rice vinegar and 1/2 can beef broth in a bowl.
- Peel and rough chop the garlic and onion then layer in the bottom of the slow cooker.
- Place the beef on the layer of garlic and onions. Pour the kimchi mix over the beef and spread the kimchi in an even layer across the beef.
- Pour 1 can of beef broth in the slow cooker (half a can will be reserved to cook rice or noodles). Set temperature to low and cook 6 hrs.
- After 6 hours turn the temperature to high for 2 hours. Shred the beef and add the last cup of kimchi. Turn the slow cooker off and serve over rice or noodles.
So that is going to wrap it up for this distinctive dish slow cooker kimchi beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
