Hello, I’m Joana. Today, I’m gonna show you how to prepare pepperoni pizza (gluten free) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pepperoni Pizza (Gluten free) Recipe
Pepperoni Pizza (Gluten free) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Pepperoni Pizza (Gluten free) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have pepperoni pizza (gluten free) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pepperoni Pizza (Gluten free):
- Make ready Dough
- Take 500 gr Gluten free flour
- Get 2 Tbsp olive oil
- Make ready 1 yeast’s packet
- Prepare 1 1/2 Warm water
- Take 2 large eggs
- Make ready Filled
- Make ready 100 g tomatoe sauce
- Make ready 100 g Emmental cheese
- Make ready 100 g Mushs
- Make ready 100 g Beef Pepperoni
- Get 100 g Beef
Instructions to make Pepperoni Pizza (Gluten free):
- In a big bowl add the gluten free flour, the eggs and the olive oil. In another container add the water and the yeast and mix it. Reserve it for 10 min. After the time add this water with the flour mix and knead it untill get a dough. Cover the dough for 20 min.
- After the 20 min, expand the dough into thin cap. Cook on the oven for 7 min. After that add the ingredients that you want, and cook again all the pizza for 30 min at 190°.
- Enjoy the pizza
So that is going to wrap it up for this special dish pepperoni pizza (gluten free) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
