Hi, I’m Joana. Today, I will show you a way to make samosa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Samosa is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook samosa using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Get 1 bowl maida/All purpose flour
- Prepare 2 tsp ghee
- Get 1/2 tsp salt
- Prepare As needed water
- Make ready To fill
- Take 4 potatoes boiled
- Make ready 1/2 bowl peas
- Get To taste salt
- Prepare 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Prepare 1/2 tsp chaat masala
- Prepare 1/2 tsp cumin seeds
- Prepare 2 tsp coriander leaves
- Prepare As needed oil for deep fry
- Get To taste salt
Instructions to make Samosa:
- Add flour, oil,salt in a vessel and mix well and now add some water and a little hard dough.
- Heat oil in a pan,add cooked peas,mixed potato,turmeric,coriander powder,cumin seeds,green chilli,salt and fry for 2 mints. Mix green coriander and turn off gas.make small dough balls, flatten it and cut from the middel.
- Paste one part of the chapati with water.fill a mixture of potato peas.rub water and seal it.heat the oil in a pan,take the pan till the samosa is golden,potato peas is ready.
So that is going to wrap this up with this special dish samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
