Hi, I am Joana. Today, we’re going to prepare egg roll recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg roll Recipe
Egg roll is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Egg roll is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook egg roll using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg roll:
- Get 1 tablespoon chopped onion
- Get 1/4 cup chopped bell pepper (seeded)
- Prepare Oil for cooking
- Take 4 eggs
- Get Salt and mushroom powder
- Prepare Shredded mozarella
Instructions to make Egg roll:
- Beat the eggs with chopped onion and chopped bell pepper, season with salt and mushroom powder until well combined
- Start your pan with oil on medium heat.when it’s hot, pour a thin layer of egg mixture and even out by tilting the pan.
- Once the edge of the egg is cooked and the top of the egg is about 80 to 85% cooked, add a layer of cheese on top of the egg and start rolling the egg with a spatula and/or chopsticks.
- Push aside the rolled egg (to the left) and brush some cooking oil in the empty space (right side of the pan). Pour out another thin layer of egg mixture on the empty space and when the top of the egg is about 80 to 85 % cooked, add a layer of cheese on top of the egg and start rolling the egg with a spatula and/or chopsticks. Repeat this step until the egg mixture is used up.
So that is going to wrap this up for this distinctive dish egg roll recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!