Hi, I’m Kate. Today, I’m gonna show you how to make banana bread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Bread Recipe
Banana Bread is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Banana Bread is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Take 3 ripe bananas
- Prepare 140 g baking butter
- Prepare 140 g caster sugar
- Take 140 g self-raising flour
- Take 2 eggs
- Take 1 tsp baking powder
- Get Icing sugar and water to decorate
Steps to make Banana Bread:
- Preheat oven to 180oC
- Line a loaf tin with baking paper
- Whisk butter and caster sugar together in a mixing bowl until light and fluffy
- Beat 2 eggs in a mug then add and whisk into butter mixture with a little of the flour
- Mash 2 bananas in a mug
- Fold in the remaining flour, baking powder and bananas to the butter mixture
- Pour batter into lined loaf tin and bake for 25mins until skewer is removed clean
- Remove from tin and allow to cool for 15mins
- Make icing sugar topping and decorate banana loaf. Allow to set for 15mins
So that is going to wrap this up with this distinctive dish banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
