Hello, I am Laura. Today, we’re going to prepare vegan gluten free chocolate chip cookie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Gluten free Chocolate Chip Cookie Recipe
Vegan Gluten free Chocolate Chip Cookie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Gluten free Chocolate Chip Cookie is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan gluten free chocolate chip cookie using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Gluten free Chocolate Chip Cookie:
- Get 1/2 Cup Vegetable margarine
- Get 50 g compote of banana
- Prepare 2/3 Cup Brown sugar
- Take 1 teaspoon yeast gluten-free
- Make ready 1 1/4 Cup Rice flour
- Take 2 tbsp chocolate chips
Instructions to make Vegan Gluten free Chocolate Chip Cookie:
- Preheat your oven to 180 ° C.
- In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated.
- Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste.
- Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips.
- Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour.
- Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick.
- Bake for 14 minutes at 180 ° C.The cookies brown very slightly.
- Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden.
So that’s going to wrap it up with this special dish vegan gluten free chocolate chip cookie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
