Hi, I’m Elise. Today, I’m gonna show you how to prepare atta samosa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Atta Samosa Recipe
Atta Samosa is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Atta Samosa is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have atta samosa using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Atta Samosa:
- Make ready 1 cup wheat flour
- Take 1/2 cup refined flour
- Take to taste Salt
- Get 1 tsp ajwain/carom seeds
- Prepare 1/2 tsp black pepper powder
- Get 4 Boiled Potatoes
- Prepare 1/2 cup Peas
- Prepare 1/2 tsp cumin seeds/ jeera
- Take 1/2 tsp Chat masala
- Make ready 1/2 tsp Jeera(cumin) powder
- Prepare As needed Oil for fry
Steps to make Atta Samosa:
- Take a big pan add wheat flour and add refined flour add ajwain and add oil add salt Knead the dough and rest for 15min.
- For stuffing again take a big pan add boiled potatoes,add salt,add black pepper,add chat masala,and add peas take the dough and make roti.
- Stuffing it now and gives samosa shape and fry now ready to eat…
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