Hello, I am Elise. Today, I’m gonna show you how to make wendy’s copycat chilli recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wendy’s copycat chilli Recipe
Wendy’s copycat chilli is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Wendy’s copycat chilli is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have wendy’s copycat chilli using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wendy’s copycat chilli:
- Make ready 2 lb ground beef, browned and drained
- Take 1 green bell pepper, diced
- Take 1 large onion, diced
- Take 3 celery stalks
- Prepare 1 tbsp minced garlic
- Make ready 1 can dark kidney beans (15 oz)
- Get 1 can Rotel diced tomatoes and green chilies (10 oz)
- Prepare 1 can Bush’s Frijoles a la mexicana, or Ranch style beans (15 oz)
- Take 1 can stewed tomatoes (15 oz)
- Take 2 can tomato sauce (15 oz)
- Make ready 2 envelope McCormick mild chili seasoning
- Get 2 tsp salt
- Take pepper
Steps to make Wendy’s copycat chilli:
- Brown and drain ground beef.
- Add all ingredients to slow cooker.
- Cook on low for 6-8 hours
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