Hi, I’m Elise. Today, we’re going to make albondigas en chipotle sauce (spicy meatballs soup) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
albondigas en chipotle sauce (spicy meatballs soup) Recipe
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To begin with this recipe, we have to first prepare a few components. You can have albondigas en chipotle sauce (spicy meatballs soup) using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make albondigas en chipotle sauce (spicy meatballs soup):
- Take 1 lb ground beef
- Get 1 can of chipotle in adobe sauce
- Make ready 1/2 cup of rice
- Take 1 egg
- Get 1 can of tomato pure
- Make ready 10 tomatos
- Prepare 1 mint
- Get 1/2 onion
- Get 3 potatoes
Instructions to make albondigas en chipotle sauce (spicy meatballs soup):
- cook the tomatoes
- chop the onion
- in a bowl you mix the rice ,onion,mint,egg and salt
- blend the cook tomatoes with the tomato sauce and chipotle
- ****THE CHIPOTLE IS VERY SPICY SO DEPENDS ON YOU HOW SPICY YOU WANT IT I. usually use the whole can ***
- in a big pan heat oil
- add the blended sauce to the heat oil n simmer for 5minutes them add 3 to 4 cups of water
- peal clean and chop the potatoes in big puecesand drop on the sauce
- star making the meat balls and drop on the sauce reduce heat and let cook for 30 minutes or till is reduce to tick sauce and the meatballs are done add salt to taste
- **you can serve by itselt or with white rice ***
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