Hi, I am Clara. Today, I will show you a way to prepare crispy roasted potatoes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy Roasted Potatoes Recipe
Crispy Roasted Potatoes is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crispy Roasted Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crispy roasted potatoes using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Roasted Potatoes:
- Take 2 baking potatoes
- Take 2 tbsp olive oil
- Take 2 tsp italian herb blend
- Make ready 1/3 cup parmesan cheese
Instructions to make Crispy Roasted Potatoes:
- Preheat oven to 400°
- Slice potatoes in even sized cubes. I do this be slicing potatoes lengthwise into 8 wedges, then chop in cubes.
- Add potato cubes to bowl. Add olive oil and mix to coat potatoes.
- Add Italian seasoning and parmesan cheese and stir to coat potatoes.
- Line a rimmed cookie sheet with foil and spray with non-stick spray.
- Add potatoes to pan in single layer. It is important that the potatoes do not touch!! They won’t get crispy if they’re crowded together.
- Bake for 20 -30 minutes.
So that is going to wrap it up with this special dish crispy roasted potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
