Hello, I’m Kate. Today, I will show you a way to make fast fajitas with frontera sauce! recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fast Fajitas with Frontera Sauce! Recipe
Fast Fajitas with Frontera Sauce! is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fast Fajitas with Frontera Sauce! is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have fast fajitas with frontera sauce! using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fast Fajitas with Frontera Sauce!:
- Prepare 1 Package Classic Fajita Skillet Sauce
- Make ready 1 Tablespoon Olive Oil (Preferably Extra Virgin)
- Prepare 1/4 Package Tyson Grilled and Ready Chicken Breast Strips
- Get 1/2 a White Onion
- Get 1/2 a Red Pepper
- Get 2-4 Teaspoons Chopped Garlic
- Get 2-4 Tablespoons Coarse Ground Black Pepper
- Get Whole Wheat Flour Tortillas
- Take Mexican Shredded Cheese
- Take Sour Cream
- Get Guacamole
- Prepare Various Salsas
Steps to make Fast Fajitas with Frontera Sauce!:
- Cut up half a white onion, and dice it finely. Put it in a non stick pan with pam, and olive oil, and cook the diced onions for 10 minutes on medium heat until golden. Add garlic, and 1 Tablespoon or so of course ground pepper.
- Cut up half a red pepper into 1/4 inch or smaller slices. Add this to the onions in the pan. Cook for another 5-10 minutes.
- Take a generous handful of Tyson Grilled & Ready Chicken breast strips (about 8 ounces), push the onion and pepper mixture to one side of the non stick pan, and heat the strips according to the package directions. Add pepper to the chicken strips and once cooked, gently toss the onions, peppers and chicken strips. Add another tablespoon of Course Ground Black Pepper.
- Pour the package of Frontera Skillet Fajita sauce over the mixture of meat and vegetables, and simmer for another 15-20 minutes, or until ready to eat.
- Warm the whole wheat tortillas in the microwave for 30 seconds, and spoon a couple strips of chicken, a tablespoon of the vegetable mixture into a whole wheat tortilla, and serve with Mexican cheese, Salsa, Guacamole and Sour Cream.
So that’s going to wrap this up for this distinctive dish fast fajitas with frontera sauce! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
