Waldorf Salad
Waldorf Salad

Hello, I am Joana. Today, I’m gonna show you how to prepare waldorf salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Waldorf Salad Recipe

Waldorf Salad is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Waldorf Salad is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have waldorf salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Waldorf Salad:

  1. Get 1-1/2 cup walnuts
  2. Get 5 ounces mini-marshmallows
  3. Prepare 1/2 cup sliced celery
  4. Prepare 2 large apples I used gala apples
  5. Prepare 1 tablespoon lemon juice
  6. Make ready 1/2 teaspoon salt
  7. Prepare 1 tablespoon sugar
  8. Make ready 1/2 cup raisins
  9. Prepare 1/2 cup dates diced
  10. Take 1/2 cup mayonnaise
  11. Get 1 cup heavy cream

Steps to make Waldorf Salad:

  1. Take the pits out of the dates. Dice the dates. Get your raisins, slice the celery. Take the core out of apples
  2. Dice the apples. The add the salt sugar, and lemon juice. Mix well covering all the apples with the lemon juice. This is done so the apple pieces will not turn brown.
  3. Toast the walnuts. Then whip the cream and mayonnaise. Add the raisins, dates, celery, and the lemon juice into the mayonnaise cream mixture.
  4. Add the walnuts and marshmallows mix well. Cover chill 1 hour before serving. I hope you enjoy!!!

So that is going to wrap this up with this distinctive dish waldorf salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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