Old Fashioned Chicken Soup
Old Fashioned Chicken Soup

Hi, I’m Laura. Today, I’m gonna show you how to make old fashioned chicken soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Old Fashioned Chicken Soup Recipe

Old Fashioned Chicken Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Old Fashioned Chicken Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have old fashioned chicken soup using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Chicken Soup:

  1. Prepare 1 whole chicken: cut up
  2. Prepare Water, enough to cover chicken
  3. Make ready 1 oz. fresh basil cleaned and chopped, or 1 Tbsp. dried
  4. Get 1 Tbsp dried parsley
  5. Make ready 1 Tbsp granulated garlic, or 3 cloves finely minced garlic
  6. Prepare 1/2 tsp. ground ginger
  7. Make ready 64 oz. chicken stock
  8. Make ready 4 chicken boullion cubes
  9. Make ready 1 white onion, diced
  10. Get 5-7 stalks celery,cleaned and chopped
  11. Make ready 5 carrots, cleaned and chopped
  12. Make ready 1 Tbsp olive oil
  13. Make ready 8 ox noodles
  14. Take to taste salt and pepper

Instructions to make Old Fashioned Chicken Soup:

  1. Cut chicken into pieces and rinse. Place in a heavy soup pan.
  2. Cover with water and boil for 1 hour or until the meat falls from the bones. Skim the top as needed
  3. Remove chicken and bones from pan reserving liquid. Separate meat from the skin and bones.
  4. Chop carrots and celery and saute with 1 tblspn olive oil.
  5. Chop all spices and add to the stock pot with the boullion cubes.
  6. Return chicken to the pot with spices and carrots and celery. Add enough stock to raise level of soup to about an inch below top of pan and simmer 2 hours. Adding stock as needed.
  7. Add noodles to the soup and boil until tender. (I used farfalle this time, but you can add your favorite kind.)
  8. Serve with fresh bread and butter.

So that’s going to wrap it up with this special dish old fashioned chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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