Hi, I’m Jane. Today, we’re going to prepare simple fried fish in tomato gravy#themechallenge recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Fried fish in tomato gravy#themechallenge Recipe
Simple Fried fish in tomato gravy#themechallenge is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Simple Fried fish in tomato gravy#themechallenge is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple fried fish in tomato gravy#themechallenge using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Fried fish in tomato gravy#themechallenge:
- Take 3/4 kg fish
- Prepare 5 tomatoes
- Make ready 1 tsp salt
- Prepare 3 green chillies (optional)
- Take 1 lemon
- Get Oil for deep frying
Steps to make Simple Fried fish in tomato gravy#themechallenge:
- Wash the fish and put some salt on it and lemon juice. Mix it well in the fish. Marinate for 1 hour
- Deep fry the fish
- Chop the tomatoes into small pcs. Put some oil in a pan.fry the chopped tomatoes with the green chillin in it. Put half glass water and make sauce. Add salt to taste. Put the fried fish in it and mix.
- Serve with sima or rice
So that’s going to wrap this up with this distinctive dish simple fried fish in tomato gravy#themechallenge recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
