Hello, I’m Marie. Today, we’re going to prepare chicken soup using pressure cooker recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Soup using Pressure Cooker Recipe
Chicken Soup using Pressure Cooker is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Soup using Pressure Cooker is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup using Pressure Cooker:
- Prepare Base Soup
- Get 4 pcs chicken thighs/full legs
- Get Onion, slice thin
- Get Carrots
- Make ready Ginger powder
- Prepare garlic powder
- Make ready Additional Stuffing
- Take wood ear mushroom
- Take chinese white cabbage
- Get sellery or cilantro
- Prepare spring onion
- Prepare tomato
Instructions to make Chicken Soup using Pressure Cooker:
- Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don’t add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
- Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
- Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
- Stir the soup, last taste test. Turn off the stove and enjoy the soup@
So that’s going to wrap this up with this distinctive dish chicken soup using pressure cooker recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
