Hello, I’m Jane. Today, I will show you a way to prepare homemade albondigas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Albondigas Recipe
Homemade Albondigas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Homemade Albondigas is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Albondigas:
- Make ready 1/4 small onion
- Get 2 clove garlick
- Get 2 tbsp olive oil
- Take 1 pepper
- Get 1 salt
- Take 1 rosemary
- Prepare 1 oregano
- Take 125 grams minced meat
Instructions to make Homemade Albondigas:
- make 5 or 6 small meat balls
- Add the oil to the frypan
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
- Fry meatballs when the onion starts looking golden
- Fry them for 4 or 5 minuts at mediumhigh power
- Add the pasta sauce and let it reduce a bit for a couple minuts
- to be served sausage. Enjoy it :-)
So that’s going to wrap this up for this exceptional dish homemade albondigas recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
