Frijoles a La Charra
Frijoles a La Charra

Hello, I am Kate. Today, we’re going to make frijoles a la charra recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Frijoles a La Charra Recipe

Frijoles a La Charra is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Frijoles a La Charra is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have frijoles a la charra using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Frijoles a La Charra:

  1. Make ready 2 lb pinto beans
  2. Prepare 1/2 bunch cilantro
  3. Take 1 large onion
  4. Take 1/2 lb
  5. Get 4 clove large garlic chopped
  6. Make ready 1 salt n pepper to taste
  7. Take 1/3 cup chili powder
  8. Prepare 3 tbsp ground cumin
  9. Take 1 large tomato chopped
  10. Take 9 cup water
  11. Make ready 2 jalapeños chopped

Steps to make Frijoles a La Charra:

  1. clean n rinse the pinto beans. make sure u clean them cuz they sometimes have stones.
  2. then add beans into a stock pot or slow cooker. if using slow cooker put on low n cook for 4-8 hrs. on stove top cook them for 4-5 hrs.
  3. add all your seasonings and bring to a boil. once it boils lower heat to medium.
  4. add cut up , tomato, cilantro, onion, jalapeños and garlic
  5. cook till beans are tender. u hav to check on them. if it.needs more water add. but taste cuz u might hav to season again.
  6. once beans are.tender u can turn them.off and serve. to make refried beans add drippings/oil to pan let it get sausage. then add the beans and use a masher to mash them. then serve.

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