Creamy Avocado and Spinach Pasta
Creamy Avocado and Spinach Pasta

Hi, I am Clara. Today, we’re going to make creamy avocado and spinach pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Avocado and Spinach Pasta Recipe

Creamy Avocado and Spinach Pasta is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Creamy Avocado and Spinach Pasta is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Avocado and Spinach Pasta:

  1. Get 10 oz spaghetti or fettuccine, whole grain
  2. Take 1 clove garlic
  3. Make ready 1 avocado
  4. Get 1 cup fresh spinach
  5. Take 1/2 cup tomatoes
  6. Take 1/2 cup mushroom
  7. Get 1/2 cup pecans
  8. Make ready 1/2 cup basil
  9. Take 1 tbs fresh lemon juice
  10. Get 3/4-1 cup pasta water
  11. Get to taste Salt and pepper

Steps to make Creamy Avocado and Spinach Pasta:

  1. Cook pasta according to instructions on package
  2. While pasta is cooking, add the rest of the ingredients to your blender and blend until it becomes a smooth sauce. Start with 3/4 cup of pasta water and add water and more as needed to get the consistency you want.
  3. Toss the pasta with the sauce in a bowl and serve immediately. Best served the day it’s made.

So that is going to wrap this up with this exceptional dish creamy avocado and spinach pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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