Hello, I’m Elise. Today, I will show you a way to make crispy roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crispy roasted potatoes Recipe
Crispy roasted potatoes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Crispy roasted potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy roasted potatoes using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crispy roasted potatoes:
- Take 1/4 kg potatoes
- Take 1 tbsp vegetable oil
- Take 3 garlic cloves (crushed)
- Get salt and pepper
Instructions to make Crispy roasted potatoes:
- Wash the baby potatoes properly under running water and scrub them clean using your fingers to remove all dirt. Do not remove the skin of the potatoes.
- In a pot, add water and add salt generously and bring water to boil. Add the washed potatoes to the pot and let it cook till it’s done, not mushy or under-cooked.
- Once the potatoes are soft/cooked, drain the water and let them cool.
- Preheat oven at 180 degrees Celsius.
- In a bowl mix the oil, crushed garlic, salt and pepper and pre-cooked potatoes. Make sure the potatoes are evenly covered.
- In a lined baking sheet, transfer the coated pre-cooked potatoes and sprinkle the chopped coriander. Drizzle a little bit of oil on top.
- Bake for 30 - 35 minutes at 180 degrees celsius till they are crispy and golden brown on the outside. tossing them at the halfway mark.
- Once done take it out from oven, serve the Crispy Roasted Potatoes with your favourite sauce
So that is going to wrap this up with this distinctive dish crispy roasted potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!