Hello, I am Elise. Today, I will show you a way to prepare spicy masala fried idli recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy masala fried idli Recipe
Spicy masala fried idli is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy masala fried idli is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy masala fried idli using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Spicy masala fried idli:
- Take 1 bowl Semolina
- Prepare 1 bowl Curd
- Prepare as required Water for smooth consistency
- Make ready 1 sachet eno
- Take 2 finely chopped onions
- Make ready 2 finely chopped tomatoes
- Prepare 2 finely chopped capsicum
- Prepare as per taste Salt
- Make ready as per taste Red chilli powder
- Make ready as per taste Maggi msala
- Get For tadka…
- Prepare 1 tbsp Mustard seeds
- Get As required Curry leaves
- Prepare as required Green and red chilli
- Make ready 2 chopped chilli
Instructions to make Spicy masala fried idli:
- First of all mix the one bowl of curd into one bowl of semolina with heap of whisker
- Take rest the batter for 15 min
- Aftr 15 min. Mix the water as per need for smooth consistency..
- Take idli stnd.. Grease it.. Take one cooker for boiling water
- Add eno… Aftr add eno.. Whisk it in one direction… And put the batter in idli stand…
- Put the stnd in cooker and cvr the cooker.. Let it steam for 20 min on sim gas..
- Aftr 20 min chck the idli with hlp of toothpick.. If our toothpick comes out empty means our idli is ready
- Now take a pan.. Heat oil.. Fried onions.. Capsicum and tomatoes.. Add all spices.. Add chopped idli.. Add little bit f sauce. Add chopped chilli..
- For tadka take a pan.. Little ghee.. Fried mustrd seeds.. Curry leaves and chillies…. Spread it on idli…
- Serve with chilli sauce..
So that’s going to wrap it up with this distinctive dish spicy masala fried idli recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
