Hi, I’m Kate. Today, I will show you a way to prepare kimchi rice with fried eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kimchi Rice with Fried Eggs Recipe
Kimchi Rice with Fried Eggs is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kimchi Rice with Fried Eggs is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have kimchi rice with fried eggs using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Rice with Fried Eggs:
- Take 2 cups rice
- Get 1.5 cups Kimchi
- Get 6 eggs
- Make ready 1 tbsp Stir fry sauce
- Make ready 1 can Chicken broth
Steps to make Kimchi Rice with Fried Eggs:
- Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions.
- When the rice is done cooking and switched to the warming setting add the kimchi and stir together.
- Fry up the eggs over easy style and serve on top the kimchi rice.
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