Hi, I’m Elise. Today, I will show you a way to prepare samosa recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Samosa is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have samosa using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready 1 bowl all-purpose Flour/ Maida
- Take As needed ghee
- Make ready To taste salt
- Take As needed water
- Make ready 5 potatoes boiled
- Make ready 1 bowl peas
- Get To taste salt
- Make ready 1/2 tsp cumin seeds
- Take 2 tsp Coriander leaves
- Make ready As needed oil
Instructions to make Samosa:
- Add flour,oil,salt in a vessel and mix well and now some water and a little hard dough.
- Heat oil in a pan add peas,mixed potato,turmeric powder,coriander powder,cumin seeds,green chilli,salt and fry for 2 mints.
- Mix green coriander and turn off gas. Make small dough balls,flatten it and cut from the middle. Paste one part on the chapati with water. Fill a mixture of potato peas
- Rub water and seal it. Heat the oil in a pan take the pan till the samosa is golden.
- Samosa is ready.
So that is going to wrap it up for this special dish samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
